You have to stop by Flanigans when you are in Miami

Th
Jamaican dude? Yea he is still there and booming.. I put Soo many people on to his spot.. there is another pit off 103 and 7th that started to boom after that social media guy Keith Lee raced about his food..



Didn't they totally remodel that location? Or knock it down and build a new one some years back?
They remodeled it. Its pretty nice.

There used to be a steak sandwich place I grew up eating at called Woodys that was awesome.
 
Advertisement
Advertisement
Personally I like a little bit of chew to my ribs…and some smoke.
science-wise.gif
 
I do as well.. but I genuinely enjoy both. Two totally different experiences. Wouldn’t kick either out of bed.
Agreed. I’ve been making ribs for so many years…I’m hearing of a new style of ribs. Party ribs. Cut them before cooking and finish like burnt ends.
 
Advertisement
are we allowed to throw shade on flanagan's?
I love flanny’s but I fkn hate their nachos with a passion.

The ratio of toppings to chips is slack af. Their chili is way too fkn sweet and they don’t even give you enough of it. Then you’re left to deal with a metric ****ton of chips with nothing on them.

Best nachos I’ve had are surprisingly at Hooters and they’re almost bankrupt so who knows how long they’ll be around for.
 
Agreed. I’ve been making ribs for so many years…I’m hearing of a new style of ribs. Party ribs. Cut them before cooking and finish like burnt ends.
I bet it’s good. I did 20 min ribs 4th of July lol.. Mismanaged my time & basically went nuclear on cooking them after I cut them up. Turned out amazing.
 
Back
Top