It might be....Mods might have CaneInOrlando's sh*t wired up like Gotti at the Ravenite Social Club....Ok but PMing members with that isn't an infraction right?
If you read Kevin Gillespie's Fire In My Belly, he has a recipe for honey bun bread pudding with peanut butter whiskey sauce that I'm dying to try once I reach my goal weight sixteen pounds from now.Whoever Bonded me out....I appreciate it....
I was quivering with the thought of living on Honey Buns and Ramen Noodles for a week...
I have an Executive Chef on staff who's from Louisiana, that makes a Bourbon Breadpudding that should be illegal...and I'm 100% dead serious....amazingIf you read Kevin Gillespie's Fire In My Belly, he has a recipe for honey bun bread pudding with peanut butter whiskey sauce that I'm dying to try once I reach my go as l weight sixteen pounds from now.
MFers had a Bentley waitin on my *** at the Gate's of CIS Correctional Institute...Yo! @caneinorlando walked in and out like Pablo did in the 80’s... they had strippers for you ??? Lol
Whoever Bonded me out....I appreciate it....
I was quivering with the thought of living on Honey Buns and Ramen Noodles for a week...
I ******* love bread pudding with a liquor laced sauce... where in Miami do you know has anything close. BTW, Captains Tavern has one that is very good.I have an Executive Chef on staff who's from Louisiana, that makes a Bourbon Breadpudding that should be illegal...and I'm 100% dead serious....amazing
I got an infraction as well, that's why I love everyone and I act like everybody is motherless. Just invite those you dislike to join you is some mat drills.F-ed up thing is....This Sh*t stays on my record...Im on CIS in house arrest kinda....F around and go astray.....BOOP.....Back ya go...
Recipe or it didn't happen.I have an Executive Chef on staff who's from Louisiana, that makes a Bourbon Breadpudding that should be illegal...and I'm 100% dead serious....amazing
I'll get the recipe....its ridiculous...Bourbon...Cinnamon....Caramel laced...I had a Fig Compote Bread Pudding in Culinary School back in 80 that I wish I kept the recipe too.Recipe or it didn't happen.
I hate bread pudding. The only two I've been able to eat were an apple caramel that a French chef made and the cinnamon roll bread pudding at Revival in Decatur. It's Gillespie's restaurant so I'll happily try this one.
Right, I'm posting with two warnings. So many ***gallons, you gotta be careful.F-ed up thing is....This Sh*t stays on my record...Im on CIS in house arrest kinda....F around and go astray.....BOOP.....Back ya go...