Whats your go to meal at Garlic.
The Osso Bucco is fantastic. They do a great job with both The Garlic and Norwoods! In my opinion, best all around food in the Daytona, Flagler, St. Augustine area.
Another good Italian option that flys under the radar is Osteria Rustica in Bunnell. Pricey, but very intimate, table side experience with about 10 tables.
Other Daytona/Flagler/St Augustine-
Without the obvious (mine), I have become quite fond of our restaurant scene here.
*Ronin Daytona has best sushi in area.
*Harry’s has very good creole/seafood in downtown St.Augustine.
In South Florida-
*Canyon’s probably wins it for me. Roasted Rack of Lamb and legendary prickly pear margaritas.
*Breakfast we have to throw in Lesters or the Floridian. Many a night spent at Floridian!
*Of course, everyone knows La Spadas have best subs...period.
*Whales Rib in Deerfield Beach, Rock Shrimp and the Mahi are definitely trip worthy.
In the keys-
*Pierres and Morada Bar are the restaurants that changed my life. Incredible, picturesque atmosphere with great Full Moon parties and the vibe of upper keys.
*On a more casual budget, the subs at Marathon liquor and deli are surprisingly fantastic. Consistent and huge, plus you can load up with liquor for the boat in same trip
*MM 88 in Islamorada has an onion encrusted mahi you will want to try
Orlando-
* Call me old school, but I will take a Fuddruckers burger over any other restaurants “specialty” burgers and blends (and I’ve tried very hard to master the art of burgers)
*Always a fan of Bubbalous for BBQ when in town
*I’m not a very big fan of corporate run restaurants, but Houston’s will always have a place in my heart (now Hillstone)
Tampa/Clearwater/St Pete-
*I know Ybor City is rundown, but that conch baked volcano roll at Samurai Blue is all time favorite.
*Berns is best overall experience with tour