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  1. No_Fly_Zone

    OT: Restaurant and Food Thread

    Huge fans of Palmaz (on their allocation). Hall is another one we like a lot (also on their allocation). Alpha & Omega is great. Stag's Leap (and not Stags' Leap), of course. Belle Glos for the big pinot noir. We order wines from Gunlach Bundschu in Sonoma often as well (surprisingly...
  2. No_Fly_Zone

    OT: Restaurant and Food Thread

    Appreciate the insight on Willamette. Less familiar with the wines in the region (other than a handful of the more well-known pinot noir producers out there), but your description sounds enticing. Wife and I had been considering it, might have to push it further up the list once things start...
  3. No_Fly_Zone

    OT: Restaurant and Food Thread

    Love Napa/Sonoma/RRR. My wife and I try to get out there whenever possible. Typically stay at the Harvest Inn in St. Helena. Oxbow Market is a very fun spot and the one place in Napa I consistently go beer over vino. Some excellent local craft brew available. Ad Hoc's fried chicken is...
  4. No_Fly_Zone

    OT: Restaurant and Food Thread

    Strong reco. I am not really a huge fan of Italian food, but Anthony's Runway 84 is excellent. And definitely an iconic restaurant in FTL.
  5. No_Fly_Zone

    OT: Restaurant and Food Thread

    One man's opinion... Best paired chef's menu experience = Michael Mina in San Francisco, CA Best local paired chef's menu experience = Alter in Wynwood (please have the Soft Egg if you go) Best Steak + Wine + Dessert experience = Bern's in Tampa, FL Best Indian food I ever had = some small...
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