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Wait until I try the one I've got. I'll report back.

Italians were leaving for South America as far back as the mid 1800's. The founder of Ghirardelli went from Italy to Uruguay before ending up in San Francisco.

My international finance teacher at Miami was a guy with a German name from Argentina and had been a director at an Israeli bank in Miami.

It's my not so clever way to endear myself in hopes of coaxing a good chimichurri recipe from you. My Argentine buddy taught me his and I've long since forgotten it.

Plenty of Italians migrated to Argentina over the years.