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I know Jose (ex-McD's) and the brand very well. Bojangles has historically struggled outside the southeast and mid-Atlantic. They enjoy a very strong breakfast day part, but haven't been able to leverage that business and grow elsewhere. El Pollo Loco is similar. They are very strong in Southern...

Jollibee = garbage

They use real tenders not strips of chicken breast. The breading compliments the chicken nicely without overpowering the protein. And, yes the sauce is very good (gotta order extra) and the Texas Toast is fire. Trust me...as a former F&B chicken executive, it annoys me that a brand can have...